Saturday 28 November 2015

Week 2 - Living healthy

The second week has passed and we are sticking to our oh so good healthy eating plan. I started the week feeling well rested after a relaxing weekend with plenty of good quality sleep. The massage on Saturday worked wonders for my aching muscles after all the running and I was ready to start over again.

Our weekly plan was made on Sunday so off I popped to the local supermarket to stock up on the veggies we'd be having this week, plus a few extras including steak, dried herbs, dried beans, tinned tomatoes and sweetcorn.

Cauliflower tabouleh
Monday
Hot water with fresh lemon juice and ginger
Porridge oats with blackberry and apple compote
Cup of tea
Cauliflower tabouleh with grilled aubergines, peppers and herbs
2 ryvita with butter and marmite, cup of tea
Kiwi fruit
Panfried herb marinated steak with red cabbage,rocket and beetroot salad



Sweet Potato & Black Bean Chilli
Tuesday
Hot water with fresh lemon juice and ginger
Banana, pineapple and strawberry smoothie
Cup of tea
Green mango salad
2 ryvita with butter and marmite, cup of tea
Sweet potato, red pepper and black bean chilli + avocado & brown rice


Stuffed Pepper

Wednesday
Hot water with fresh lemon juice and ginger
2 eggs scrambled with spinach, fresh watermelon juice 
2 cups of tea
4 ryvita with butter and marmite, 
Orange, beetroot and red onion salad
Stuffed pepper (with quinoa, pumpkin, feta and herbs) + broccoli




Thursday
Channa Massala
Hot water with fresh lemon juice and ginger
Muesli and banana with milk, pineapple and coconut water blend
Cup of tea
Apple
Channa saag massala (chickpea and spinach curry) and brown rice



Chicken Noodle Soup
Friday
Hot water with fresh lemon juice and ginger
Natural yoghurt with raspberry compote and granola, beetroot, carrot and coconut water blend
Cup of tea
Bean salad - mix of kidney, black and pinto beans with herbs, red onion, red wine vinegar and olive oil
Cup of tea
Chicken noodle soup 
Small bowl of frozen strawberries blended with a little milk - our homemade "icecream"

Now its the weekend and as a reward for 2 weeks without - I've eaten some baguette, it was heaven! Tonight we'll be out for "healthy bbq" at Happy Days cafe and Sunday afternoon biscuits will be a must - just a few small rewards to keep me going for the next 2 weeks.

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